AudioBooks by Professional Cooking

Rechts gewinnt, weil Links versagt: Schlammschlachten, Selbstzerfleischung und rechte Propaganda
Roberto J. De Lapuente
Low-Temperature Precision Cooking: Modern Techniques for Perfect Cooking Through Science, Ultimate Low-Temperature Immersion Circulator Guide
Sarah P. Williamson
Clean Eating Cookbook: Your Ultimate Guide to Eating Healthy Food (Includes 33 Recipes)
John Cook