Download Potage: The Memoir AudioBook Free
Dave O'Connell recalls the brilliant sights and does sound of New York in the 70s where he started as a phone repairmen and trained and proved helpful his way into baking at a few of the finer restaurants of the day. The cast includes from celebrities to slight hoodlums. Dave expresses his because of several ample souls who helped along the way and gives time to some of the multi-colored but less praiseworthy personalities. He studies the changes from the tiny, New York-centered food landscape of the 70s to the present international explosion of super star chefs. He recalls the perspiration, stress, and exhaustion of your kitchen that make the luxurious, air conditioned eating experience possible.