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“Today’s foremost practitioner of the culinary whodunit.”
—Entertainment Weekly“Inside the genre of culinary mystery writers, Davidson is a Julia Child among Betty Crockers, and there is absolutely no question that Double Shot is her best book.”
—Denver PostNew York Times bestseller Diane Mott Davidson is the darling of cozy mystery readers and dedicated foodies around the world. Davidson is absolutely cooking with Double Shot, another tantalizing puzzle featuring her beloved protagonist, accomplished caterer and sleuth Goldy Schulz. Whipping up a rich soufflé of murder and mischief, Davidson has Goldy in a stew once again, when the reemergence of her psychopathic ex-husband and a murder that follows soon after brings chaos into her world. And, as always, many scrumptious recipes from Goldy’s kitchen are featured as well.
