Download Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot AudioBook Free
A one-stop start-up guide from an accountant-turned-restaurateur. Ninety percent of all restaurants fail, and the ones that succeed happened upon that inexplicable X factor, right? Wrong! A man of many hats - money-guy, restaurant owner, and restaurant expert - Roger Domains shows how a restaurant can survive its first time and keep diners returning for years. Boasting real-life start-up stories (including many of the author's own), this detailed how-to strolls listeners through the logistics of beginning a restaurant: concept, location, menu, ambiance, staff, and, most important, profit. Updated to address current tendencies such as food trucks and to handle online opportunities (and pitfalls!) including Groupon, Yelp, and Twitter, Restaurant Success by the Amounts remains a critical tool for navigating the meals industry. Beginning a restaurant isn't easy, but this genuine dreamer's guide helps place the table for enduring success.
