Download Cleaving: A Story of Marriage, Meat, and Obsession AudioBook Free
Julie Powell thought cooking her way through Julia Child's Learning the Art of French Food preparation was the craziest thing she'd ever before do - until she embarked on the voyage recounted in her new memoir, Cleaving.Her matrimony challenged by an insane, irresistible romance, Julie chooses to leave town and immerse herself in a fresh obsession: butchery. She detects her way to Fleischer's, a butcher shop where she buries herself in the facts of food. She discovers how to break down a side of meat and People from france a rack of ribs - rough, physical work that only sometimes distracts her from thoughts of evening trysts.The camaraderie at Fleischer's leads Julie to locate fellow butchers across the world - from SOUTH USA to Europe to Africa. At the end of her odyssey, she's learned a fresh art as well as perhaps even learned her unruly heart.
