Download Making Supper Safe: One Man's Quest to Learn the Truth about Food Safety AudioBook Free
In Making Supper Safe, Ben Hewitt exposes the vulnerabilities natural to the US food industry, where in fact the majority of our control facilities are inspected only one time every seven years. It turns out that in our ever more complicated food system, pathogenic bacteria are all over. Food recalls have grown to be so ubiquitous we hardly even notice them. The massive peanut salmonella contamination of 2008-2009 by themselves wiped out nine and sickened around 22,500 people; just a few weeks later, polluted frozen cookie dough directed 35 people to a healthcare facility. Can we learn to trust our food again? In a mission to answer that question, Hewitt presents a vibrant solid of people and revolutionaries who are reinventing how we grow, process, program, send out, and protect our food. He calls for listeners inside a food contamination trace-back investigation, foretells lawyers, policy makers, and families who've been affected by polluted food, and even should go dumpster diving to discover the potential potential issues of your meal - all to discover the potential potential issues of meal and amidst a broader food system malfunction.