Download Summary and Analysis of Wheat Belly by William Davis M.D. AudioBook Free
Find out about genetically customized wheat's influence on the body in a small fraction of the time it takes to listen to the actual booklet! In the past, a pot belly was a status sign, but today many people have them. People in America usually call them ale bellies. After recent methodical discoveries about wheat were conducted, doctors came to the conclusion that pot stomach fat has more regarding wheat than ale. This book refers to a pot belly as a wheat belly. A wheat belly is defined as a build up of fatty tissue which originates from eating food that triggers insulin levels in the torso to climb. This happens over a long period of time and, while the wheat belly is a visible symptom of the damage, there a wide range of symptoms that aren't very easy to detect. The author of the booklet is a practitioner of precautionary cardiology in Milwaukee, Wisconsin. He highlights how Milwaukee has excellent city services and a lot of green spots, but it is home to some of the most overweight people in the world. Significantly less than 50 years ago, it was unusual to see people who have been massively overweight, while today it is quite normal. Here is a preview of what you'll learn when you down load your copy today:
- General summary and overview of wheat belly
- Whole wheat, diabetes, and celiac disease
- The reason wheat belly was created
- Learn what foods are safe to take in unlimited quantities
